GENERAL MANAGER
Edlira Papalilo
EXECUTIVE CHEF
Fernando Lara
THE MENU
The Coffee Bar features an assortment of coffee drinks and grab-and-go Milanese fare, in addition to lunch and cocktail options. The coffee bar also serves Sant Ambroeus’ celebrated desserts, including Gianduia, a hazelnut sponge cake and the Tiramisù.
THE SPACE
Situated in the Hanley building, a collection of luxury residences on Manhattan’s Upper East Side, Sant Ambroeus Hanley Coffee Bar was designed by Bonetti / Kozerski Architecture. The coffee bar features elements inspired by the original Sant Ambroeus restaurant on Madison Avenue, including silver travertine floors and walnut paneled walls. This is paired with walls cladded in fluted custom tiles of Marmo Rosso di Verona, crafted in Italy and installed by Italian artisans.
